Addie's Blog

Hello white sand beaches, crystal clear waters, and ocean breeze... After a few wonderful weeks in northern Thailand, it was time to head down south for some much-needed island time. 

Pai, Thailand is one of those places you plan on only spending a weekend in, but end up staying weeks... Or months... Or maybe even years.

There are few places in the world where you can truly experience the wonder of elephants, and one of those places is Thailand. Like going to a cooking class or riding a motorbike, a trip to Thailand isn't complete without getting your elephant fix. 

Creamy curries, crisp veggies, sauteed noodles, tropical fruits... The unique fusion of spicy and sweet make Thai food among the best in international cuisine. For this, a trip to Thailand isn't complete without learning the staples. Cooking schools are everywhere in Thailand as they've quickly become a popular tourist pastime. 

On the evening of January 13th, we arrived in Chiang Mai, a bustling, yet quaint city in the north of Thailand. With spectacular mountain views and a laid-back vibe that's sure to appeal to any traveler, Chiang Mai was a breath of fresh air after the metropolitan city of Bangkok. 

The first leg of our journey began in Thailand's capital, Bangkok. After a relatively easy trek on a couple 2-hour flights from Xi'an, we arrived in Bangkok on the night of January 10th.